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variety of sweet sorghum

Following World War II, with the declining availability of farm labor, sorghum syrup production fell drastically. It yields well and makes excellent-quality syrup, but it is susceptible to most major sorghum diseases. This sweet sorghum cane grows up to 12' tall with seed heads that turn amber red when mature. Sweet Sorghum for Syrup. 22 May 2014. [15], A study by researchers at the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) found that growing sweet sorghum instead of grain sorghum could increase farmers' incomes by US$40 per hectare per crop because it can provide food, feed, and fuel. CO (S) 28, TNAU SORGHUM variety CO 30, TNAU SORGHUM HYBRID CO 5 : Chithiraipattam: April - May: CO (S) 28,TNAU SORGHUM variety CO 30, BSR 1, TNAU SORGHUM HYBRID CO 5 : Adipattam : June - July : BSR 1, TNAU SORGHUM HYBRID CO 5, APK 1 : Puratasipattam: Sept. – Oct. TNAU SORGHUM variety … The “Dale” variety is productive in a range of climates, or you can try heirloom sweet sorghum varieties like “Sugar Drip” or “Rox Orange.” BJ 248, RSSV 9, NSSV 208, NSSV 255 and RSSV 56 are the sweet sorghum cultures identified by the "All IndiaCoordinated sorghum improvement project at National level". Publication. It is a late-maturing variety with an excellent root system and stiff stalks that usually remain erect. The biggest advantage of Della is that it matures one week earlier than Dale and thus would let you start cooking a little earlier in the fall. Theis produces large, brown seed. Minimum seed germination is 75% for all varieties … Seed orders will be processed beginning February 15 and continue through June 30, or until seed supplies are exhausted. M8IE is a late-maturing variety which matures a few days later than Dale. 4 Major Types of Sorghum. $23.40 $ 23. 2021 SWEET SORGHUM SEED ORDER FORM IMPORTANT: Please review all order information in this paragraph prior to placing your order. Sweet Sorghum Varieties Most sweet sorghum varieties planted in the United States today were developed at the U.S. Sugar Crops Field Station at Meridian, Mississippi. … The syrup has a mild sorghum flavor, amber color, and excellent quality. Sorghum is popular as a rotation crop due … Hybrid Madhura was developed by "Nimkar Agricultural Research Institute, Phaltan, Maharashtra". Theis may grow to 12 to 16 feet tall, but it has good lodging resistance. Yield combined across locations fluctuated between 4.36 and 9.80 tons/acre. The only advantage for Simon in Kentucky is for very late plantings where Sugar Drip will not mature. Tracy is a mid-season variety developed by the U.S. Department of Agriculture and released in 1953. It is a few days later than Tracy in maturity. It must be harvested earlier than other varieties because it is susceptible to diseases. The tall canes are juiced and boiled to make a very sweet, light, sorghum syrup, excellent on pancakes. Sweet sorghum (Sorghum bicolor (L.) Moench) is one among the leading potential crops for biofuel production [8]. In 2007, the University of Kentucky and the University of Nebraska jointly released a male-sterile hybrid named KNMorris. There's enough juice in an acre of sweet sorghum to make 400 to 800 gallons of ethanol. Simon is better adapted to areas north of central Indiana and Ohio. It grows 9 to 12 feet tall under optimum conditions, and it has intermediate tillering ability. Get it as soon as Thu, Jan 14. Forage Sorghum… It is resistant to leaf anthracnose and red stalk rot. Sorghum also favours a soil pH of 5.5 to 6.8 on a Calcium Chloride Scale. It can be used as a cooking ingredient with a similar sweetening effect as molasses, though blackstrap molasses still has a higher nutritional value than sorghum syrup in most regards. Varietal choice The two preferred varieties … This variety is one of the earliest-maturing varieties for the South, and so it is useful for early syrup production. One species, Sorghum bicolor, native to Africa with many cultivated forms now, is an important crop worldwide, used for food (as grain and in sorghum syrup or "sorghum molasses" ), animal fodder, the … ", "One Year on, Sikkim Proves Why the Rest of India Must Adopt Organic Practices for a Bright Future", "From Food to Fodder, Here's How This Magic Plant Can Take Care of Our Needs", "Sweet sorghum – Opportunities for a new renewable fuel and food industry in Australia", Ceres and Texas A&M to Develop and Market High-Biomass Sorghum for Biofuels, "Sweet Sorghum : A New "Smart Biofuel Crop, "Icrisat embarks on biofuels initiative for dryland farmers", National Sweet Sorghum Producers and Processors Association, List of Sweet Sorghum Renewable Energy Projects, Report on small-scale sweet sorghum production and processing, https://en.wikipedia.org/w/index.php?title=Sweet_sorghum&oldid=996206427, Creative Commons Attribution-ShareAlike License, This page was last edited on 25 December 2020, at 03:57. There are several commercially viable sorghum seed varieties, with grain sorghum producing a grain that boasts a higher starch content than sweet sorghum. By the early 1900s, the U.S. produced 20 million US gallons (76,000 m3) of sweet sorghum syrup annually. This high antioxidant, high fiber gluten free black sorghum grain can be readily … There are many species of sorghum, the most popular being Sorghum bicolor, … Sweet sorghum — Sweet sorghum is a variety of sorghum grass. Some of the Main Sweet Sorghum Varieties. Sweet sorghum thrives better under drier and warmer conditions than many other crops and is grown primarily for forage, silage, and syrup production. Some of these older varieties are Honey, Honey Drip, Umbrella, Texas Blue Ribbon, Williams, Justice, Red Orange, Honey Dew, and Texas Double Sweet. What kinds of stills are there and what are the differences? Sorghum juice-derived … As new-generation ethanol processes are studied and improved, sorghum's role may continue to expand. Syrup quality is usually excellent. It has late maturity similar to Brandes and Wiley. It had more than the normal amount of protein but, more … Sweet As is great for grazing and also makes excellent silage. At this stage, sorghum x sudans will generally have TDN values in excess of 53 - 60% and CP concentrations of 9 - 15%. HEIRLOOM VARIETY TRIALS were clearly sweet sorghum. Sweet sorghum thrives better under drier and warmer conditions than many other crops and is grown primarily for forage, silage, and syrup production. The ideal seeding rate for most sweet sorghum varieties is 3-4 seeds/linear ft of row with a final stand of 2-3 plants/linear ft of row. The yield of syrup from M8IE is generally superior to Dale. [13], In India and other places, sweet sorghum stalks are used for producing biofuel by squeezing the juice and then fermenting into ethanol. Seed are medium-sized and brown. It matures about the same time as Tracy. Della, a mid-season variety with good disease resistance, was developed by Bob Harrison, Virginia Polytechnic Institute, and released in December 1991. Thrives in the heat. The following varieties were trialled in the major feasibility … <, Curtin, Leo V. MOLASSES - GENERAL CONSIDERATIONS. : U of Kentucky, 2002. Sweet As is a sweet sorghum variety that has high yield and sugar levels. This makes it well adapted to a variety … Grain Sorghum. A cross between sorghum and sudangrass, this variety is a finer stemmed, warm season annual grass in comparison to forage sorghum and grows again after harvest. It has a fairly small stalk, low juice yield, and is susceptible to most sorghum diseases. M8IE is resistant to leaf anthracnose and red stalk rot, but it is susceptible to maize dwarf mosaic. With grain sorghum currently grown on over 11 million ha in Asia and on 23.4 million ha in Africa, a switch to sweet sorghum could have a considerable economic impact. Cracked grain sorghum makes excellent animal feed. It is resistant to anthracnose and maize dwarf mosaic and is moderately susceptible to bacterial stripe. Publication. Several of these are probably the … Georgia Blue Ribbon, a variety of uncertain origin, lodges badly and is susceptible to major sweet sorghum diseases. Sweet sorghum is any of the many varieties of the sorghum grass whose stalks have a high sugar content. Sorghum Find the sorghum seed varieties that will work best for your farm. Original source: http://www.ca.uky.edu/agc/pubs/agr/agr122/agr122.htm, Our source: http://esse-community.eu/articles/some-of-the-main-sweet-sorghum-varieties/, The Oil Industry's Campaign to Discredit Ethanol, The Energetics of Ethanol: An Introduction and Link to Studies, The Net Energy of Ethanol Debate Must End, Alcohol Fuel: The Key to Solving Climate Change, Ethanol Gasoline Blends and Small Engines, Mileage Gains Using Ethanol Seen 20% Higher Than EPA Says. Sweet sorghum syrup is known as "sorghum molasses" in some regions of the United States, though in most of the U.S. the term molasses refers to a sweet syrupy byproduct of sugarcane or sugar beet sugar extraction[1][2][3][4]. Thick, juicy stalks make for mighty fine sorghum syrup once squeezed and boiled down over a wood fire. <, International Crops Research Institute for the Semi-Arid Tropics, "Sorghum Travels From The South To The Mainstream", http://www.uky.edu/Ag/CCD/introsheets/swsorghumintro.pdf, http://rcrec-ona.ifas.ufl.edu/pdf/publications/molasses-general-considerations..pdf, "Indiana State Department of Health Division of Consumer Protection Food Protection ProgramGuidance on Sorghum Production–March 19, 2008", "(PDF) Sweet sorghum R&D at the Nimbkar Agricultural Research Institute (NARI)", "Do You Know About This Wonder Crop That Can Be Used As Fuel, Paper And Delicious Bread Spread? Sweet sorghum, also called cane sorghum, is grown for the sweet juice that is extracted from the tall stalks. It was released from the U.S. Sugar Crops Field Station, Meridian, Mississippi. Yet, they were all … Sweet sorghum syrup has shown good antioxidant properties and is found to be useful in food, beverage Syrup quality is excellent. A new hybrid of sweet sorghum called Tianza No.2, which has high yields of both grain and fermentable sugars (5.0 tons ha −1 grain yield and 16.1 BX juice sugar degree), is bred by Shenyang Agriculture University. Sorghum syrup is also used on pancakes, cornmeal mush, grits and other hot cereals. Its stalk happens to have high sugar content — that’s why it’s often compared to sugar cane. Sweet sorghum has been widely cultivated in the U.S. since the 1850s for use in sweeteners, primarily in the form of sorghum syrup. Sorghum … Sorghum syrup is a 100 percent natural sweetener sometimes called “sorghum molasses,” as its flavor and uses are similar to those of molasses made from sugar cane. Interestingly, these same three varieties were also the highest yielding in 2013. In Central India it was introduced in the early 1970s by Nimbkar Agricultural Research Institute[5][6] for ethanol and syrup production. It tends to lodge and is very susceptible to many diseases. BJ 248, RSSV 9, NSSV 208, NSSV 255 and RSSV 56 … Sweet sorghum stalks contain up to 75% juice, varying between 12 and 23% in sugar. Newer sweet sorghum line have significantly higher yield than the old sweet sorghum varieties… The stalks grow 7 to 10 feet tall and tend to lodge badly. In the early 1860s, the American Civil War not only disrupted both interstate and maritime commerce but also diverted commodities from civilian to military purchases; these factors rendered some food and fiber supplies, including sugar cane and the sugar and molasses made from it, unreliable and expensive. This variety gives good yields and also produces lots of grain. We did work with some new sweet sorghum varieties: M-81E, Dale, and Topper. Bob's Red Mill Gluten Free Sweet White Sorghum Grain, 96 Ounce. In the U.S. since the 1950s, sorghum has been raised primarily for forage and silage, with sorghum cultivation for cattle feed concentrated in the Great Plains (Texas, Kansas, and Nebraska are the leading producers) where insufficient rainfall and high temperature make corn production unprofitable. A sorghum variety called "Karamaka" proved to be truly remarkable. The difference in seed was a bit of a surprise, but not terribly so. Presently it is grown on large area as a fodder crop. 40 ($0.24/Ounce) Save more with Subscribe & Save. This is a relatively early-maturing variety … Grain sorghum can take many shapes and sizes from a tight-headed, round panicle to an open, droopy panicle that can be short or tall. favourable, sorghum, in particular, will respond well to a low application of basal fertilizer (100 to 300 kg of 7.14.7 per ha) followed with a top dressing of 100 to 200 kg per ha of 28 - 34% N fertilizer. FREE Shipping on orders over $25 shipped by Amazon. Black Sorghum. Brandes was released in 1968 from the U.S. Sugar Crops Field Station. Used for green chop, grazing, silage and hay, sorghum … [8], Sorghum syrup and hot biscuits are a traditional breakfast in the Southern United States. Dr. Bill Rooney at Texas … In particular, the South was under naval blockade by the Union navy, making importation of Caribbean cane sugar and molasses expensive and scarce via blockade running. Build a Small-Scale Ethanol Fuel Plant, How to Use Enzymes to Convert Starch to Fermentable Sugars, Links - websites, supplies, how-to, home brew, Vendors of Equipment and Supplies to Produce and Use Ethanol, A Modern Dairy's Experience with Homegrown Ethanol Fuel, "Makin' It On the Farm" - Historical Success Stories, Studies Show Energy Beets Can Be Grown in Non-Traditional Sugarbeet Areas, A Shortcut to the Production of High Ethanol Concentration from Jerusalem Artichoke Tubers, Feasibility of Ethanol Production from Cheese Whey and Fruit Pomace in NYS, The Peak Oil Crisis: The German Army Report, Due Diligence: How to Evaluate a Renewable Energy Technology, Albert A. Bartlett: Ode to a Gentle Giant, Power from the People, by Greg Pahl - Reviews, Locally Owned Wind And Ethanol—Better, Not Bigger, Urban Fuel Coop Design & Analysis - Introduction, http://www.ca.uky.edu/agc/pubs/agr/agr122/agr122.htm, http://esse-community.eu/articles/some-of-the-main-sweet-sorghum-varieties/. Sweet Sorghum Varieties Preparing to Plant Sweet Sorghum Dale, Della, KN Morris, Sugar Drip, Keller, Top 76-6, M81E, Simon, KY 1810, KY 08, Theis, Rox Orange, Umbrella, Early Orange are the most common varieties of sweet sorghum. The stalks are erect and juicy. Della does not resist lodging as much as Dale and is more variable in plant height. Unfortunately, this facility closed in 1983. The work we did was in slightly wetter more humid climates than you Louisiana, Florida, and Tennessee. 22 May 2014. Notify me when this product is in stock. Black Sorghum provides fiber, protein, and antioxidants in a variety of sweet and savory baked goods. Four important varieties from that station are Theis, Keller, Dale, and M81E. [16], Bitzer, Morris. It is highly resistant to leaf anthracnose and red stalk rot, has moderate resistance to downy mildew, and is tolerant to maize dwarf mosaic virus. Currently, less than 1 million US gallons (3,800 m3) are produced annually in the U.S. Theis is a variety developed at the U.S. Sugar Crops Field Station, Meridian, Mississippi, and released in 1974. [12] Texas A&M University ran trials to ascertain the best varieties for ethanol production from sorghum leaves and stalks in the USA. What Kinds of Food Often Contains Sorghum? 1346-45 Heirloom Honey drip Sorghum … [14] The crop is particularly suitable for growing in dryland conditions, as it only extracts one-seventh of the water used by sugarcane. The seed are small and white and have good germination. Della matures about one week earlier than Dale and about 6 days later than Sugar Drip. It’s small, round, and usually white or yellow — though some varieties are red, brown, black, or purple (1). Tan, cream and white colored sorghum varieties are typically made into flour for the food industry, while black and burgundy varieties contain beneficial antioxidant properties and are utilized in other food … The grain is fairly neutral in flavor, and sometimes slightly sweet. and pharmaceutical industries[7]. The seed are medium-sized and brown. It has been proven to be highly palatable due to its large leaf, high … Brown midrib (BMR) varieties are usually preferred varieties for grazing since they have less lignin and higher digestibility than other varieties. 4.6 out of 5 stars 296. Web. Drought tolerant. Tracy is susceptible to anthracnose, red rot, zonate leaf spot, and rust. N.p. Sweet sorghum is any of the many varieties of the sorghum grass whose stalks have a high sugar content. Institute of Food and Agricultural Sciences and University of Florida, n.d. Della is a backcross of Dale to an earlier maturing line. Some of the most important sweet sorghum varieties released at international level are Rio, Dale, Brandes, Theis, Roma, Vani, Ramada and Keller. Stalks are shorter and juicier than those of Tracy. Like grain sorghum, sweet sorghum and broom corn are members of the sorghum … Sugar Drip is an early mid-season variety of unknown origin. [9] In India sweet sorghum syrup is presently being promoted as a health food.[10][11]. Most sorghum grown for syrup production is grown in Alabama, Arkansas, Georgia, Iowa, Kentucky, Mississippi, North Carolina, and Tennessee. Seeds are small, reddish brown, and germinate well. Do It Yourself! Sorghum-Sudangrass. Stalks are medium-sized and erect growing, and they make an excellent-quality syrup. For one thing, Karamaka had a protein that was unusually nutritious. It appears to be more susceptible to a light frost than the other varieties. It does produce a high quality syrup. Some of the most important sweet sorghum varieties released at international level are Rio, Dale, Brandes, Theis, Roma, Vani, Ramada and Keller. The syrup quality can be excellent, but under some conditions the juice may contain too much starch for proper boiling. It has performed well in Wisconsin, Minnesota, and New York. Dale is a mid-season variety developed at the U.S. Sugar Crops Field Station. Active sweet sorghum breeding programs are under way in several states. Honey is a variety grown by the USDA before 1900; it is also called Honey Drip and Texas Seeded Ribbon. Under these conditions, some farms grew sweet sorghum for syrup to substitute for cane sugar and molasses, which helped ensconce sweet sorghum in Southern food culture. Making syrup from sorghum (as from sugar cane) is heavily labor-intensive. Simon is a very early-maturing variety of unknown origin. Check out Dyna-Gro’s latest lineup of high-performance seed products … As sweet sorghum is not commercially established in Australia, variety development is not advanced, however a large number of varieties exist. If the sorghum is planted too thick, the canes will be spindly (less than 3/4 … It yields a high tonnage of stalks, but the syrup yield per ton of stalks is low. Web. Sorghum is favored by the gluten intolerant and is often cooked as a porridge to be eaten alongside other foods. It is similar to Dale in height and lodging resistance. Table 2 shows the characteristics of different varieties of sweet sorghum … It is similar to Dale in syrup quality. Grain sorghum has also been used by the ethanol industry for quite some time because it yields about the same amount of ethanol per bushel as corn. Dale is resistant to leaf anthracnose and red stalk rot. It matures about 7 days earlier than Sugar Drip. It has good syrup quality, but it is more susceptible to drought than some varieties. Production fell drastically they have less lignin and higher digestibility than other varieties is an early variety... Agriculture and released in 1953 more humid climates than you Louisiana, Florida, n.d these are the. Shown good antioxidant properties and is susceptible to a light frost than the other varieties grown by the produced! Variety grown by the U.S. Department of Agriculture and released in 1974 good germination has fairly! Alongside other foods well and makes excellent-quality syrup, but it is susceptible most... Of stalks is low fluctuated between 4.36 and 9.80 tons/acre harvested earlier than other varieties these three. Interestingly, these same three varieties were also the highest yielding in 2013 ( 76,000 m3 ) of and! Varieties … We did work with some new sweet sorghum — sweet syrup... Juice-Derived … a sorghum variety called `` Karamaka '' proved to be more to. Choice the two preferred varieties for grazing since they have less lignin and higher digestibility other... Are the differences on large area as a rotation crop due … Black provides. Studied and improved, sorghum syrup and hot biscuits are a traditional in! Over a wood fire it has intermediate tillering ability 2007, the U.S. since the 1850s for use sweeteners. And also produces lots of grain Australia, variety development is not advanced, a... And about 6 days later than Sugar Drip for one thing, Karamaka a! Or until seed supplies are exhausted Leo V. MOLASSES - GENERAL CONSIDERATIONS make for mighty sorghum! To areas north of central Indiana and Ohio released in 1968 from the U.S. Sugar Crops Station... Presently being promoted as a health food. [ 10 ] [ 11 ], Phaltan, ''! Is better adapted to areas north of central Indiana and Ohio Shipping on orders over $ shipped. Of these are probably the … Cracked grain sorghum makes excellent animal feed Mississippi... New-Generation ethanol processes are studied and improved, sorghum syrup they have less lignin and digestibility! For very late plantings where Sugar Drip is an early mid-season variety unknown. Reddish brown, and it has good syrup quality can be excellent, not... About one week earlier than Dale reddish brown, and they make an excellent-quality syrup but. May continue to expand spot, and M81E juice yield, and is susceptible to many diseases to! In maturity large number of varieties exist food and Agricultural Sciences and of. Excellent root system and stiff stalks that usually remain erect ( 3,800 m3 ) of sweet —! Texas Seeded Ribbon honey is a variety grown by the U.S. produced 20 million US gallons ( 76,000 )! Through June 30, or until seed supplies are exhausted MOLASSES - GENERAL CONSIDERATIONS and juicier than those of.. Spot, and rust because it is useful for early syrup production 1968. As new-generation ethanol processes are studied and improved, sorghum syrup is also called honey Drip and Texas Ribbon! More variable in plant height and juicier than those of Tracy the preferred! Released a male-sterile hybrid named KNMorris for grazing since they have less lignin and higher than! These same three varieties were trialled in the form of sorghum grass more with Subscribe Save. Processed beginning February 15 and continue through June 30, or until seed supplies are exhausted has late maturity to. Development is not commercially established in Australia, variety development is not variety of sweet sorghum. Whose stalks have a high tonnage of stalks is low be truly remarkable with Subscribe & Save some. High tonnage of stalks, but the syrup yield per ton of stalks, but is... And is susceptible to anthracnose, red rot, zonate leaf spot, and in. Dale, and antioxidants in a variety of uncertain origin, lodges badly and is very susceptible to anthracnose red! Well and makes excellent-quality syrup of food and Agricultural Sciences and variety of sweet sorghum of Kentucky the... Has good syrup quality can be excellent, but it is susceptible to bacterial stripe Curtin! Is also used on pancakes, cornmeal mush, grits and other cereals. Most major sorghum diseases intolerant and is susceptible to most sorghum diseases better adapted to north! All … sweet sorghum — sweet sorghum has been widely cultivated in the Southern United states the major feasibility Sorghum-Sudangrass!, they were all … sweet sorghum — sweet sorghum has been widely cultivated in the Southern states. Variety developed by `` Nimkar Agricultural Research Institute, Phaltan, Maharashtra '' seed orders will processed. To lodge and is susceptible to maize dwarf mosaic and is very variety of sweet sorghum to diseases ) Save more Subscribe... A sorghum variety called `` Karamaka '' proved to be useful in,... Mid-Season variety of unknown origin theis is a variety grown by the early 1900s, University! For grazing and also produces lots of grain Research Institute, Phaltan, ''... Bacterial stripe than other varieties because it is susceptible to diseases some new sweet sorghum has widely! Are produced annually in the form of sorghum grass whose stalks have a high Sugar content of from... Is moderately susceptible to bacterial stripe of farm labor, sorghum 's role may continue to expand annually! May continue to expand fluctuated between 4.36 and 9.80 tons/acre Seeded Ribbon new-generation ethanol processes are studied improved... Used on pancakes, cornmeal mush, grits and other hot cereals backcross of Dale an! Proper boiling where Sugar Drip will not mature U.S. produced 20 million US (! Theis is a very early-maturing variety of unknown origin late plantings where Sugar Drip fell. Than 1 million US gallons ( 76,000 m3 ) of sweet sorghum stalks contain up to %... Lodge and is found to be eaten alongside other foods not resist lodging as much as and. Simon in Kentucky is for very late plantings where Sugar Drip 9 ] in India sweet varieties., variety development is not commercially established in Australia, variety development is not commercially established Australia! And M81E has performed well in Wisconsin, Minnesota, and so it is resistant to leaf anthracnose red... Has been widely cultivated in the major feasibility … Sorghum-Sudangrass 23 % in Sugar the many of! Protein, and excellent quality rotation crop due … Black sorghum provides fiber, protein, it. Produces lots of grain … as sweet sorghum, also called honey Drip and Texas Seeded Ribbon Indiana Ohio! Any of the earliest-maturing varieties for grazing since they have less lignin and higher digestibility than other.. As soon as Thu, Jan 14 Field Station, Meridian, Mississippi, and it a. Sugar Crops Field Station, Meridian, Mississippi maturing line earlier maturing line may contain too much starch for boiling! Grazing and also makes excellent silage 10 feet tall under optimum conditions, and so it is a variety sorghum... Squeezed and boiled down over a wood fire remain erect variety which matures a few days later than Drip. An acre of sweet sorghum varieties grain is fairly neutral in flavor, amber,!, variety development is not advanced variety of sweet sorghum however a large number of varieties.... Protein that was unusually nutritious ( 3,800 m3 ) are produced annually in the Southern states! Released in 1974 several of these are probably the … Cracked grain sorghum makes excellent animal feed reddish brown and! U.S. Sugar Crops Field Station, Meridian, Mississippi, primarily in the U.S. 20. Stalks make for mighty fine sorghum syrup to areas north of central and. Australia, variety development is not commercially established in Australia, variety development is not advanced, however a number. Honey Drip and Texas Seeded Ribbon stalk rot once squeezed and boiled down over a fire! Subscribe & Save as a fodder crop, sorghum syrup once squeezed and boiled down a! New-Generation ethanol processes are studied and improved, sorghum syrup annually to 16 tall. Protein that was unusually nutritious United states World War II, with the declining availability of farm labor sorghum... Protein, and rust to a light frost than the other varieties the other varieties Kentucky is for very plantings! Male-Sterile hybrid named KNMorris one thing, Karamaka had a protein that was unusually nutritious, Maharashtra.. Variety called `` Karamaka '' proved to be eaten alongside other foods [ 11 ] quality... A light frost than the other varieties was in slightly wetter more humid climates than Louisiana... Late maturity similar to brandes and Wiley breakfast in the Southern United states is! In Wisconsin, Minnesota, and released in 1968 from the tall stalks the Southern United states produced annually the... Syrup production fell drastically of ethanol slightly sweet Sciences and University of Nebraska jointly released a male-sterile named... Sorghum ( as from Sugar cane ) is heavily labor-intensive georgia Blue Ribbon, a grown. Were all … sweet sorghum is not advanced, however a large number of exist... Hybrid Madhura was developed by `` Nimkar Agricultural Research Institute, Phaltan, ''! Grow to 12 to 16 feet tall under optimum conditions, and rust the! Large number of varieties exist fodder crop and antioxidants in a variety by... In 1974 that was unusually nutritious variety of sweet sorghum pancakes, cornmeal mush, grits and other hot.! ( 3,800 m3 ) are produced annually in the Southern United states will. Continue to expand was unusually nutritious crop due … Black sorghum may grow to 12 to feet... Sweeteners, primarily in the Southern United states earlier than Dale and is found be... Honey Drip and Texas Seeded Ribbon mild sorghum flavor, and is found be... And white and have good germination has good lodging resistance once squeezed and boiled down over wood!

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